Sushi Maruyama Menu

279 Baldwin Ave, San Mateo, CA 94401, United States
$$$ Sushi restaurant
(426 Reviews)
Price Range $50–100

The menu at Sushi Maruyama features a variety of traditional and contemporary Japanese dishes, focused primarily on fresh sushi and sashimi selections. It is structured into several key groups to accommodate different dining preferences, from light starters to more substantial bowls and specialty items.

Starters include a range of small dishes such as seaweed preparations, edamame soy beans, marinated eggplant, tofu, smoked cream cheese, and grilled or pickled seafood. These options serve as light introductions to the meal or complementary flavors alongside sushi.

Sashimi selections offer raw fish served with various accompaniments, showcasing items like yellowtail with jalapeno yuzu soy, bluefin tuna with avocado and black truffle balsamic soy, wagyu beef tataki, and scallops prepared with garlic and chives.

Main bowls and prepared dishes encompass rice bowls topped with high-quality seafood, including bluefin tuna, salmon, yellowtail, scallops, snow crab, and freshwater eel. Additional offerings such as miso soup and edamame are also available to accompany the meal.

The menu allows visitors to explore a range of textures and flavors typical of Japanese cuisine, making it suitable for casual dining and those looking for a mix of raw and cooked seafood options. The variety supports both individual dishes and combinations that can be shared.

Starter

  • Silky "Mozuku" Seaweed
    US$5.50
  • Brown "Chamame Edamame" Soy Bean
    US$4.50
  • Raw Octopus With Wasabi
    US$4.50
  • Shishito Pepper With Maldon Salt
    US$5.00
  • Pickled Baby Ginger
    US$6.50
  • Seaweed Salad
    US$6.50
  • Grilled Japanese Eggplant Dashi Broth Marinated
    US$6.50
  • Homemade Rich And Creamy Tofu
    US$7.00
  • Salt-Preserved Squid
    US$6.50
  • Miso Marinated Smoked Cream Cheese
    US$6.00
  • Fried Aji Nanbanzuke
    US$7.50
  • Simmered Monk Fish Liver
    US$9.00
  • Bottarga Daikon
    US$11.00
  • Sous Vide Cooked Duck
    US$14.00

Sashimi

  • Yellowtail Sashimi, Jalapeno Yuzu Soy
    US$14.00
  • Bluefin Tuna Sashimi, Avocado And Black Truffle, Balsamic Soy
    US$16.00
  • Wagyu-Beef Tataki With Homemade Soy Sauce
    US$22.00
  • Scallop With Garlic, Ginger And Chives With Sizzling Oil
    US$15.00

Hot

  • Hokke Fish Karaage
    US$7.50
  • Black Cod Marinated Saikyo Style Miso
    US$15.00
  • Egg Plant Tama Miso
    US$6.50

Soup

  • Red Miso Soup With Fresh Seaweed
    US$3.80
  • Red Miso Soup With Cherry Stone Clam
    US$4.00

Food

  • Tekka Bowl
    US$40.00
  • Maguro Salmon Hamachi Bowl
    US$40.00
  • Chirashi Bowl
    US$40.00
  • Unagi Bowl
    US$40.00
  • Edamame
    US$6.00
  • Miso Soup
    US$4.00

Sake

  • Gangi
    US$57.00
  • Mizubasho
    US$35.00
  • Dassai45
    US$30.00
  • Oka
    US$18.00
  • Harajuku Girl
    US$7.00
  • Kyoto Matcha
    US$7.00
  • Kyoto Yuzu
    US$7.00